Mangia Bene

Edible stories from a British Italian Kitchen

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Category Archives: Out of the Kitchen

paris-vegan-breakfast

Out of the Kitchen – Thoughts, likes and loves

20/11/2016by Gabriella Leave a comment

*Who said Paris isn’t good for vegans? We ate some amazing food! Including this LUSH breakfast^^^ *Cannot wait to try this  *Did a pop up in London *Proud girlfriend alert! Murray […]

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Out of the Kitchen
club-mexicana

Out of the Kitchen – Thoughts, likes and loves

06/11/2016by Gabriella 1 Comment

*It was World Vegan day on 1st November. Here’s me and Molly at Hugletts Wood Farm hanging out with a massive rescued cow! ^^^ *Cheese party! *New fav tea towel. […]

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Out of the Kitchen
vegan-bacon-cheese-burger

Out of the Kitchen – Thoughts, Likes and Loves

30/10/2016by Gabriella Leave a comment

I’ve been a bit slack on the blog since starting Planted. But I’m bringing back my weekly Out of the Kitchen series. Posting my thoughts,likes and loves at the end […]

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Out of the Kitchen
king-cook-daily

Out of the Kitchen – Thoughts, likes and loves

01/05/2016by Gabriella Leave a comment

*Finally tried the food at King Cook Daily and it was so delicious! *LEMONADE ❤ *Planted had it’s first pop up event! *Leonardo DiCaprio gives impassioned speech about climate change […]

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Out of the Kitchen
salento-puglia-italy

Out of the Kitchen – Thoughts, likes and loves

25/04/2016by Gabriella Leave a comment

*Happy Earth Day April 22nd *The animal kingdom has lost it’s Prince  “Compassion is an action word with no boundaries” – Prince *AMAZING NEWS. Pret veggie pop up! *Vegan restaurant grand opening […]

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Out of the Kitchen
vegan-fry-up

Out of the Kitchen – Thoughts, likes and loves

17/04/2016by Gabriella Leave a comment

*Had an amazing vegan fry up at Kensingtons Brighton^^ *Can’t get enough of this right now. *For the first time in 100 years the worlds tiger population is on the […]

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Out of the Kitchen
pigs

Out of the Kitchen – Thoughts, likes and loves

10/04/2016by Gabriella Leave a comment

*My new pop up – Planted – went live! My friend Molly and I will be serving up three courses of plant based food. Be at the first pop up […]

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Out of the Kitchen
spring-blossom

Out of the Kitchen – Thoughts, likes and loves

03/04/2016by Gabriella Leave a comment

*Happy Birthday to my Bestie SLloyd! *Britain’s kindest city ❤ *The government are repealing the welfare codes for farmed chickens. In short this means more campylobacter in your shop bought […]

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Out of the Kitchen

Out of the Kitchen – Easter thoughts, likes and loves

27/03/2016by Gabriella Leave a comment

*New research say going vegan could save millions of lives! *So cute! An 8 year old changing the world. GO GIRL! *The Veganuary results are in! A staggering 23,000 people […]

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Out of the Kitchen
plant-based-sea-salt-caramel

Out of Kitchen – Spring thoughts, likes and loves

22/03/2016by Gabriella Leave a comment

Oops, this weeks thoughts, likes and loves are a few days late… *He did it! Murray’s book launch was a great success. Now available to buy.  *Congratulations Lydia and Kieran […]

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Out of the Kitchen

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About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

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Categories

  • Biscuits (5)
  • Bread (6)
  • Breakfast (8)
  • Cakes (10)
  • Desserts (11)
  • Drinks (8)
  • Events (15)
  • Fruit (4)
  • Gluten Free (17)
  • Greens (17)
  • Guest Post (5)
  • Lunch (13)
  • Mezze (1)
  • Out of the Kitchen (57)
  • Pasta (7)
  • Pastry (6)
  • Preserves (7)
  • Puglia (38)
  • PUGLIA PARTY (29)
  • Restaurant (9)
  • Salad (2)
  • Sides (23)
  • Snacks (4)
  • Starters (17)
  • Travel (37)
  • Uncategorized (5)
  • Vegan (44)
  • Vegetables (13)
  • Vegetarian (51)
  • What Vegans Eat (21)
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