Mangia Bene

Edible stories from a British Italian Kitchen

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Category Archives: Travel

green-mint-ice-tea

Green Mint Ice Tea

10/08/2016by Gabriella Leave a comment

I’ve been getting in the Summer mood with enjoying this refreshing ice tea whilst day dreaming about my upcoming trip to Hydra and Salento in a few weeks time! Cannot […]

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Drinks, Travel
tagine-morocco

What Vegans Eat

19/01/2016by Gabriella 2 Comments

We’re heading over to Morocco for this week’s edition of What Vegans Eat. Now I REALLY want to visit Morocco – as soon as possible! Over to Harriet for her […]

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Travel, Vegan, Vegetables, Vegetarian, What Vegans Eat
puglia-produce

Salento Sunshine

25/09/2015by Gabriella Leave a comment

It’s been a few weeks now and I’m still pining over the Salento sunshine and all of the incredible produce it gives light to. The daily drive to the beach, […]

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Greens, Puglia, Travel, Vegan, Vegetarian
Devon

Devon Eats

13/06/2015by Gabriella Leave a comment

I didn’t plan to write this post… But last week I fell in love with Devon! Murray and I decided to tag a few extra days onto a friends wedding […]

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Restaurant, Travel
dining-rome

Rome Reminiscing

11/03/2015by Gabriella Leave a comment

Last summer I visited Rome for the first time. My impulsive self decided I’d fall in love with the city even before we’d booked plane tickets. My exact words to […]

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Restaurant, Travel

Slowing Down – Family, Food and Love in Italy

29/08/2014by Gabriella 2 Comments

Many little moments happened during our trip to Italy this year, which made us feel we need to take a step back, slow down and concentrate on what is most […]

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Events, Puglia, Travel

Puglia Party Day 31- Top 10 Pugliese Produce

31/05/2014by Gabriella 1 Comment

I can’t believe it. I reach day 31 of my Puglia Party without missing a single day and then on the last one I go ahead and do it. Oops. […]

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Puglia, PUGLIA PARTY, Travel
gelato

Puglia Party Day 30 – Gelato!

30/05/2014by Gabriella 3 Comments

It’s not Puglian, but I couldn’t leave out one of the fundamental Italian ways of life – Gelato! As people who know me will tell you, I’m a big lover […]

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Desserts, Puglia, PUGLIA PARTY, Travel
festival

Puglia Party Day 29 – Pizzica Pizzica

29/05/2014by Gabriella Leave a comment

Pizzica is a traditional Puglian folk dance derived from tarantismi, a ritual that was said to rid the body of a tarantula spider bite. In the Summer months this spider […]

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Puglia, PUGLIA PARTY, Travel
friselle

Puglia Party Day 28 – Friselle – Puglian Bread Rolls

28/05/2014by Gabriella Leave a comment

This is one of my favourite stories my Dad has told me. When he was little, he and his family would go on an excursion every few months in the […]

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Bread, Breakfast, Lunch, Preserves, Puglia, PUGLIA PARTY, Travel, Vegetarian

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About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

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Categories

  • Biscuits (5)
  • Bread (6)
  • Breakfast (8)
  • Cakes (10)
  • Desserts (11)
  • Drinks (8)
  • Events (15)
  • Fruit (4)
  • Gluten Free (17)
  • Greens (17)
  • Guest Post (5)
  • Lunch (13)
  • Mezze (1)
  • Out of the Kitchen (57)
  • Pasta (7)
  • Pastry (6)
  • Preserves (7)
  • Puglia (38)
  • PUGLIA PARTY (29)
  • Restaurant (9)
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  • Sides (23)
  • Snacks (4)
  • Starters (17)
  • Travel (37)
  • Uncategorized (5)
  • Vegan (44)
  • Vegetables (13)
  • Vegetarian (51)
  • What Vegans Eat (21)
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