Plant Based Parmigiana
Ok, so I think this is my favourite dish ever. Aubergines and tomatoes are pretty much my dream combo. They go incredibly well together. I know aubergines aren’t in season […]
Tag Archives: Tomato
Salento Sunshine
It’s been a few weeks now and I’m still pining over the Salento sunshine and all of the incredible produce it gives light to. The daily drive to the beach, […]
My Turkish Beans
This is one of my go-to dinners. I tend to make my Turkish beans when I’ve got nothing left in the house apart from that tin of cannellini beans right […]
Green Tomato Chutney
If you’re anything like me then you’ve only just made it out to the garden to tidy it up ready for the winter. I would call myself a summer gardener, […]
Puglia Party Day 14 – Rustico Leccese
My main recollection of Rustico Leccese took place at Alminini beach, near Otranto. Biting into one too soon, I squealed out a giant cry as my tongue felt it had […]
Puglia Party Day 13 – Parmigiana
I’ve featured this recipe on my blog before – of course! I’m obsessed with aubergines. I couldn’t leave this gem out of my Puglian month. Parmigiana in Southern Italy is […]
Puglia Party Day 8 – Involtino di Manzo al Ragu
Ok, so this isn’t supposed to be made with beef, it is in fact a recipe that call’s for horsemeat. Widely eaten in Puglia and considered a delicacy. It’s lean, […]
Green beans in tomato sauce
I could eat these all day long and have been eating green beans this way since I can remember. My auntie started this trend off within our family by bringing […]
Gab Cab (a.k.a Cabbage Stew)
My good friend Harriet nicknamed this dish. I was writing out a few recipes for her to christen her new kitchen with, when she shouted out ‘GAB CAB!’ with fits […]
Mangia Bene 