Rome Reminiscing
Last summer I visited Rome for the first time. My impulsive self decided I’d fall in love with the city even before we’d booked plane tickets. My exact words to […]
Last summer I visited Rome for the first time. My impulsive self decided I’d fall in love with the city even before we’d booked plane tickets. My exact words to […]
This is one of my favourite stories my Dad has told me. When he was little, he and his family would go on an excursion every few months in the […]
Tonight it’s time for my first guest post! I’m very pleased to say that Frankie and Giuseppe from Mixing Oil and Water blog have written me a post on Puglian […]
Bread may be the most important thing to Italians. It’s eaten with every meal without fail. Well, in my family it is anyway. Pugliese is similar the ciabatta, but has […]
Deep-fried bread balls. Need I say anymore? These moreish little dough balls are a Puglian stable when dining at a restaurant or attending a festival. These delectable spheres come to […]