Mangia Bene

Edible stories from a British Italian Kitchen

Main Menu

Skip to content
  • About
  • Contact
  • Photography
  • Planted Pop Up
  • Recipes

Tag Archives: Coffee

snowdrops

Out of the Kitchen- Thoughts, likes and loves

21/02/2016by Gabriella Leave a comment

*It was National Cabbage Day. I was more than happy to celebrate one of my top veggies! *Loved Ben’s What Vegans Eat. Very inspiring seeing what a 12 year old […]

Read Article →
Out of the Kitchen
caffe-salentina

Out of the Kitchen – Thoughts, likes and loves

20/09/2015by Gabriella Leave a comment

Oh dear my weekly likes are turning into monthly likes again… I blame the Salento sunshine. *My holiday drink – Caffe Salentina  *Pleased to say that two of my gelato creations […]

Read Article →
Out of the Kitchen
Devon

Devon Eats

13/06/2015by Gabriella Leave a comment

I didn’t plan to write this post… But last week I fell in love with Devon! Murray and I decided to tag a few extra days onto a friends wedding […]

Read Article →
Restaurant, Travel
mangia-bene-blog-shakerato

Puglia Party Day 6 – Shakerato

06/05/2014by Gabriella Leave a comment

It may not be Puglian, but the Shakerato is a drink I associate with Southern Italy. The perfect pick-me-up on a hot afternoon – ice-cold sugary espresso. After pranzo my […]

Read Article →
Drinks, Puglia, PUGLIA PARTY, Travel, Vegetarian

Tiramisu (pick me up)

22/08/2013by Gabriella 6 Comments

Everyone seems to have their own take on Tiramisu. When I was little I remember eating heaps of the creamy dessert laden with booze and decorated with colorful splotches of […]

Read Article →
Desserts

Post navigation

Enter your email address to follow this blog and receive notifications of new posts by email.

Instagram

No Instagram images were found.

About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

Twitter Updates

  • RT @A50Challenge: UKIP (ultra brexit) -70% 💀 CON (hard brexit) -25% 🤯 LAB (sneaky brexit) -10% 🤬 LD (Remain) +110% 😆 GRN (Remain) +550%… 1 year ago
  • RT @DavidLammy: There have been so many lies told about Brexit. "£350 million per week for the NHS". "Turkey joining the EU". "40 trade dea… 1 year ago
  • 🔥🔥🔥 twitter.com/OFOCBrexit/sta… 1 year ago
  • I love David Lammy #bbcqt 1 year ago
  • RT @CarolineLucas: A public vote once again tops poll, but without winning overall majority Absurd that there’s still opposition to combi… 1 year ago
Follow @mangiabeneblog

Categories

  • Biscuits (5)
  • Bread (6)
  • Breakfast (8)
  • Cakes (10)
  • Desserts (11)
  • Drinks (8)
  • Events (15)
  • Fruit (4)
  • Gluten Free (17)
  • Greens (17)
  • Guest Post (5)
  • Lunch (13)
  • Mezze (1)
  • Out of the Kitchen (57)
  • Pasta (7)
  • Pastry (6)
  • Preserves (7)
  • Puglia (38)
  • PUGLIA PARTY (29)
  • Restaurant (9)
  • Salad (2)
  • Sides (23)
  • Snacks (4)
  • Starters (17)
  • Travel (37)
  • Uncategorized (5)
  • Vegan (44)
  • Vegetables (13)
  • Vegetarian (51)
  • What Vegans Eat (21)
Create a free website or blog at WordPress.com.
Cancel
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy