Mangia Bene

Edible stories from a British Italian Kitchen

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Tag Archives: Gelato

leaving-do-gelato-gusto

Out of the Kitchen – Thoughts, likes and loves

31/01/2016by Gabriella Leave a comment

*After 2 years of making Gelato it was time for me to leave. Celebrated by going to the pub and getting a kebab from the guys at Beelzebab  *Very interesting […]

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Out of the Kitchen
aubergines-market-italy

End of Year Roundup – Welcome 2016

14/01/2016by Gabriella 2 Comments

Happy 2016! It’s that time of year again. Time for a roundup. I thought that my last roundup saw a lot of change, but this year saw even more! Maybe […]

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Uncategorized
eat-naked

Out of the Kitchen – Thoughts, likes and loves

25/10/2015by Gabriella Leave a comment

*Pretty pleased with my new creation at work (see pic above) – it’s so delicious! If I say so myself. *Loved listening to Giles Peterson all week long on 6 […]

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Out of the Kitchen
caffe-salentina

Out of the Kitchen – Thoughts, likes and loves

20/09/2015by Gabriella Leave a comment

Oh dear my weekly likes are turning into monthly likes again… I blame the Salento sunshine. *My holiday drink – Caffe Salentina  *Pleased to say that two of my gelato creations […]

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Out of the Kitchen
gelato-dub

Out of the Kitchen – Thoughts, likes and loves

09/07/2015by Gabriella Leave a comment

*Gelato Gusto at House Festival. We sold out of gelato, ate oysters, drank coconut water cocktails and stood about a meter away from David Gandy – not a bad day […]

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Out of the Kitchen
ryan-gosling-lost-river

(Out of the Kitchen) Brighton thoughts, loves and likes

22/04/2015by Gabriella Leave a comment

This is a little late as it’s been soooo busy at work. Here are two weeks worth of my thoughts, loves and likes… *Thursday 10th April was a good day. […]

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Out of the Kitchen

(Out of the Kitchen) – Easter thoughts, likes and loves

06/04/2015by Gabriella Leave a comment

*See what me and Lyndsey from What You Sow got up to making Easter decorations on her blog *Sooo many Easter egg decoration ideas! *Creepy Easter Bunny *I’m doing an Instagram […]

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Out of the Kitchen
dining-rome

Rome Reminiscing

11/03/2015by Gabriella Leave a comment

Last summer I visited Rome for the first time. My impulsive self decided I’d fall in love with the city even before we’d booked plane tickets. My exact words to […]

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Restaurant, Travel
great-taste-award

Great Taste Gelato

18/09/2014by Gabriella 1 Comment

At the beginning of this year I started my new job as Gelato Chef at Gelato Gusto in the North Laines, Brighton. Being a lifelong fan of gelato I couldn’t […]

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Desserts, Restaurant, Vegetarian
gelato

Puglia Party Day 30 – Gelato!

30/05/2014by Gabriella 3 Comments

It’s not Puglian, but I couldn’t leave out one of the fundamental Italian ways of life – Gelato! As people who know me will tell you, I’m a big lover […]

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Desserts, Puglia, PUGLIA PARTY, Travel

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About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

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