Out of the Kitchen – Thoughts, likes and loves
*Love these pancakes. Recipe by Anna Jones *Six Music live at Maida Vale was great this week! Loved reminiscing my indie dancing days with the live Bloc Party set *It […]
Tag Archives: Vegan
Out of the Kitchen – Thoughts, likes and loves
*I’m so in love with this trug from What You Sow *Got my ticket and can’t wait! *Incredibly moving documentary A Syrian Love Story *Cowspiracy is now on Netflix! I […]
Out of the Kitchen – Thoughts, like and loves
*My first vegan pizza experience from pizzaface *Discovered another Anglo Italian blog. Funny thing is the couple running the blog are vegan and the woman is from Puglia! It’s a small […]
Out of the Kitchen – Thoughts, likes and loves
Oh dear my weekly likes are turning into monthly likes again… I blame the Salento sunshine. *My holiday drink – Caffe Salentina *Pleased to say that two of my gelato creations […]
Sweet Potato and Ginger Mash
I’ve been dreaming of this sweet potato and ginger mash ever since I ate it at Riverford field kitchen earlier this year. I was so caught up in the moment […]
Out of the Kitchen – Musical thoughts, likes and loves
*The biggest free musical festival in Italy takes place on 22nd August. Paul Manzanera, Tony Allen, Paul Simonon are part of the line up and it is in SALENTO! If […]
Stuffed Peppers
Over the past few months I’ve cut down a lot on my pasta intake. My Italian roots won’t be happy, but my tummy certainly is. My health hasn’t been that […]
Out of the Kitchen – Thoughts, likes and loves
*Loving this TV show on BBC 2 – Pasticiotto feature in this episode! *Very excited to say my email about Pizzica music was read out by Cerys on her Sunday morning show a few […]
Puglia Party Day 24 – How to make Passata – Rizzello style
In the late Summer months in Southern Italy tomato season is at it’s peak. A glut of ripe juicy tomatoes means one thing – huge quantities of Passata. There’s something […]
Puglia Party Day 23 – Fava Bean Puree
A Puglian stable, this is nearly always served with wild chicory. The Pugliese are big lovers of greens – my kind of people. This bean would have been grown in […]
Mangia Bene 