Postcards from Italy
It’s a bit late, but here is the second instalment of my series, Postcards from Italy. This time Zia Teresa is using two of my favourite ingredients: aubergines and mortadella. […]
It’s a bit late, but here is the second instalment of my series, Postcards from Italy. This time Zia Teresa is using two of my favourite ingredients: aubergines and mortadella. […]
I’ve been thinking about my Mum a lot recently. This time of year is always a difficult one with a triple whammy of emotional dates in tow. Valentines day, the […]
So January has past us by, we’ve made our marmalade and now to use it… I feel the novelty of freshly made marmalade on toast wears off after two weeks […]
I am pleased to officially announce an exciting new business venture for Mangia Bene. I will be working with the lovely Natalie of MurrayMe to help bake delicious goodies for […]
With all this gloomy weather we’re having and the January blues in full swing, I’ve turned my mind to reminiscing about my Summer holiday last year. We went to Dubrovnik. […]
OK… So here goes, the launch of my first regular feature, Postcards from Italy. Every month I will post a recipe that my Italian Auntie has sent to me on the […]
I talk about chicory a lot. Not the reddish yellow tipped salad like leaf known by us British, but the long leafy green kind you find in Italy. It seems […]
Here’s the final part of the trilogy. This dish is great as a starter or even a light lunch, which I had my fair share of sitting in the garden […]
Last time it was fritters this time it’s cake. With a glut of courgettes growing in our garden I had been racking my brains for more courgette dishes to cook when […]
I am very pleased to announce that I’ve been given a Liebster Award for my blog! Thank you to the lovely Lyndsey at What You Sow for nominating me. What […]