Mangia Bene

Edible stories from a British Italian Kitchen

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aubergine-rolls

Postcards from Italy

31/03/2014by Gabriella 12 Comments

It’s a bit late, but here is the second instalment of my series, Postcards from Italy. This time Zia Teresa is using two of my favourite ingredients: aubergines and mortadella. […]

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Sides, Starters, Vegetarian
Spinach-and-eggs

Spinach and Eggs

03/03/2014by Gabriella Leave a comment

I’ve been thinking about my Mum a lot recently. This time of year is always a difficult one with a triple whammy of emotional dates in tow. Valentines day, the […]

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Greens, Vegetarian
Marmalade_Cakes

Mini Marmalade Cakes

27/02/2014by Gabriella Leave a comment

So January has past us by, we’ve made our marmalade and now to use it… I feel the novelty of freshly made marmalade on toast wears off after two weeks […]

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Cakes, Preserves
MurrayMe_Cath_Kidston_Cake_antique_rose

Murray Me Cakes

19/02/2014by Gabriella 3 Comments

I am pleased to officially announce an exciting new business venture for Mangia Bene. I will be working with the lovely Natalie of MurrayMe to help bake delicious goodies for […]

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Cakes

Let’s go on a Summer holiday – Croatia

14/01/2014by Gabriella 3 Comments

With all this gloomy weather we’re having and the January blues in full swing, I’ve turned my mind to reminiscing about my Summer holiday last year. We went to Dubrovnik. […]

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Restaurant, Travel

Postcards from Italy

07/01/2014by Gabriella 3 Comments

OK… So here goes, the launch of my first regular feature, Postcards from Italy. Every month I will post a recipe that my Italian Auntie has sent to me on the […]

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Pasta

Chicory

18/11/2013by Gabriella Leave a comment

I talk about chicory a lot. Not the reddish yellow tipped salad like leaf known by us British, but the long leafy green kind you find in Italy. It seems […]

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Greens, Sides, Vegetarian

Courgette Bruschetta

23/10/2013by Gabriella 1 Comment

Here’s the final part of the trilogy. This dish is great as a starter or even a light lunch, which I had my fair share of sitting in the garden […]

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Events, Greens, Sides, Starters, Vegetarian

Courgette Cake

03/10/2013by Gabriella Leave a comment

Last time it was fritters this time it’s cake. With a glut of courgettes growing in our garden I had been racking my brains for more courgette dishes to cook when […]

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Cakes, Greens, Vegetarian

Liebster Award

12/09/2013by Gabriella Leave a comment

I am very pleased to announce that I’ve been given a Liebster Award for my blog! Thank you to the lovely Lyndsey at What You Sow for nominating me. What […]

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About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

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