Mangia Bene

Edible stories from a British Italian Kitchen

Main Menu

Skip to content
  • About
  • Contact
  • Photography
  • Planted Pop Up
  • Recipes
thick-choco-milkshake

Thick Chocolate Milkshake

05/02/2016by Gabriella Leave a comment

OK, this is a super easy recipe. But it tastes SO good that I had to share. Recently I’ve been having late-night cravings for chocolate milk. Probably not the best […]

Read Article →
Breakfast, Drinks, Vegan
what-vegans-eat-amy

What Vegans Eat

01/02/2016by Gabriella Leave a comment

This week’s edition of What Vegans Eat comes from crafter extraordinaire Amy at Super+Super.  Based in Brighton for 3 years, the craft hub has now moved to Nottingham, which is where […]

Read Article →
Vegan, What Vegans Eat
leaving-do-gelato-gusto

Out of the Kitchen – Thoughts, likes and loves

31/01/2016by Gabriella Leave a comment

*After 2 years of making Gelato it was time for me to leave. Celebrated by going to the pub and getting a kebab from the guys at Beelzebab  *Very interesting […]

Read Article →
Out of the Kitchen
yellow-pasta-plant-based-pan

Yellow Pasta (plant based)

27/01/2016by Gabriella Leave a comment

This silky sauce won’t disappoint you if you’re in need of a creamy hit. And it’s super fast to make! Comfort food at it’s best. So, I’m slowly going through […]

Read Article →
Gluten Free, Pasta, Restaurant, Vegan, Vegetarian
Orla_Kiely_Fork_and_Trowel_from_What_You_Sow_large

Out of the Kitchen – Thoughts, likes and loves

24/01/2016by Gabriella Leave a comment

*Soooo excited hearing the 6 music Festival line up in Bristol. Really hope I get tickets tomorrow… *Love these. Handbags made from plastic bottles. *Could this man get any better!? […]

Read Article →
Out of the Kitchen
tagine-morocco

What Vegans Eat

19/01/2016by Gabriella 2 Comments

We’re heading over to Morocco for this week’s edition of What Vegans Eat. Now I REALLY want to visit Morocco – as soon as possible! Over to Harriet for her […]

Read Article →
Travel, Vegan, Vegetables, Vegetarian, What Vegans Eat
Tomorrow-belongs-to-those-who-can-hear-it-coming-D

Out of the Kitchen – Bowie Thoughts, likes and loves

17/01/2016by Gabriella Leave a comment

This weeks thoughts, likes and loves can only possibly be filled with Bowie. What a guy… Words can’t describe how inspiring one human being can be. *Magical. Bowie and Goldie. […]

Read Article →
Out of the Kitchen
aubergines-market-italy

End of Year Roundup – Welcome 2016

14/01/2016by Gabriella 2 Comments

Happy 2016! It’s that time of year again. Time for a roundup. I thought that my last roundup saw a lot of change, but this year saw even more! Maybe […]

Read Article →
Uncategorized
cime-di-rapa

Orecchiette Cime di Rapa – Broccoli Pasta

12/01/2016by Gabriella 2 Comments

I can’t believe I haven’t shared this on my blog yet. It’s a recipe that I wanted to post as part of my blogs Puglia Party in 2014. There were […]

Read Article →
Pasta, Puglia, Vegan, Vegetables, Vegetarian

Out of the Kitchen – Thoughts, likes and loves

10/01/2016by Gabriella Leave a comment

*Mangia Bene got a logo! Thanks to the lovely Natalie (www.nataliehancock.com) *The United Nations has declared 2016 has the International Year of Pulses. Wahoo! You gotta love beans. *Loving my […]

Read Article →
Out of the Kitchen

Post navigation

← Previous 1 … 6 7 8 … 19 Next →

Enter your email address to follow this blog and receive notifications of new posts by email.

Instagram

No Instagram images were found.

About Me

Hello! Welcome to my blog. I’m Gabriella and I’m a half English, half Italian 29 year old that likes to Mangiare Bene. I started Mangia Bene because I wanted to share my family recipes through stories. My blog has always had an emphasis on a vegetarian diet, but now focuses solely on plant based food. Why? For the Animals. For the Planet. For Health.

Twitter Updates

Tweets by mangiabeneblog

Categories

  • Biscuits (5)
  • Bread (6)
  • Breakfast (8)
  • Cakes (10)
  • Desserts (11)
  • Drinks (8)
  • Events (15)
  • Fruit (4)
  • Gluten Free (17)
  • Greens (17)
  • Guest Post (5)
  • Lunch (13)
  • Mezze (1)
  • Out of the Kitchen (57)
  • Pasta (7)
  • Pastry (6)
  • Preserves (7)
  • Puglia (38)
  • PUGLIA PARTY (29)
  • Restaurant (9)
  • Salad (2)
  • Sides (23)
  • Snacks (4)
  • Starters (17)
  • Travel (37)
  • Uncategorized (5)
  • Vegan (44)
  • Vegetables (13)
  • Vegetarian (51)
  • What Vegans Eat (21)
Blog at WordPress.com.
Mangia Bene
Create a free website or blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Mangia Bene
    • Already have a WordPress.com account? Log in now.
    • Mangia Bene
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...